Raw oysters can be frozen. Cover the shucked oysters in their liquor to avoid freezer burn, water can be added to do this. Leave space for expansion when they freeze. Frozen oysters have a 3 to 6 month storage life. After freezing oysters are best used in soups and gumbos and other cooked dishes.
Oyster Festival by figstreetstudio
Other Oyster designs available at Fig Street Studio at http://www.cafepress.com/figstreetstudio/2853433
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